Svord Fish Fillet Polypropylene Knife 4" or 6"
Product Description
The Svord Fish Fillet Polypropylene Knife, available in 4" or 6" sizes, showcases New Zealand craftsmanship. Handcrafted by Master Cutler Bryan Baker, this knife is designed for exceptional performance and durability in outdoor, fishing, and sporting environments. Its high-quality, hardened carbon steel blade holds a razor-sharp edge, making it ideal for precise filleting.
| Feature | Detail |
|---|---|
| Blade Material | Hardened Carbon Steel |
| Handle Material | Comfortable Ergonomic Polypropylene |
| Blade Length Options | 4" or 6" |
| Craftsmanship | Handcrafted in New Zealand by Master Cutler Bryan Baker |
The Svord Fish Fillet Polypropylene Knife is constructed for extended use, featuring a durable and flexible blade that excels at creating clean fillets. The ergonomic polypropylene handle ensures a comfortable, secure grip, even in wet conditions, allowing for superior control during prolonged filleting tasks.
Care Instructions:
- Wash the blade with water after each use; avoid harsh detergents.
- Regularly reapply mineral oil to the blade to prevent rust and maintain its quality.
Customer Reviews
Svord Fish Fillet Polypropylene Knife 4" or 6"
Product Description
The Svord Fish Fillet Polypropylene Knife, available in 4" or 6" sizes, showcases New Zealand craftsmanship. Handcrafted by Master Cutler Bryan Baker, this knife is designed for exceptional performance and durability in outdoor, fishing, and sporting environments. Its high-quality, hardened carbon steel blade holds a razor-sharp edge, making it ideal for precise filleting.
| Feature | Detail |
|---|---|
| Blade Material | Hardened Carbon Steel |
| Handle Material | Comfortable Ergonomic Polypropylene |
| Blade Length Options | 4" or 6" |
| Craftsmanship | Handcrafted in New Zealand by Master Cutler Bryan Baker |
The Svord Fish Fillet Polypropylene Knife is constructed for extended use, featuring a durable and flexible blade that excels at creating clean fillets. The ergonomic polypropylene handle ensures a comfortable, secure grip, even in wet conditions, allowing for superior control during prolonged filleting tasks.
Care Instructions:
- Wash the blade with water after each use; avoid harsh detergents.
- Regularly reapply mineral oil to the blade to prevent rust and maintain its quality.
